110mm x 70mm, 178 pages. London, United Kingdom
A revival of the Renaissance genre of the same name, Isolarii – meaning 'island texts' – is a petite publication, each issue of which will focus on a different, stand-alone idea.
This first issue was created by London-based group Cooking Sections. Titled 'Salmon: A Red Herring', it explores the the effects of salmon farming on the Isle of Skye, Scotland, and the surrounding environment.
On the Journal: 'This delightful, tiny publication just arrived in the mail at magCulture HQ. It’s the launch edition of Isolarii, a new magazine that will appear every two months and focus on a single idea/text each time...' READ MORE
Editors: India Ennenga and Sebastian Clark
Design: Office Ben Ganz and Chase Booker